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Vintage | Volume | Rating | Price |
---|---|---|---|
750mlx6 |
Wine Gift Pack 12 - World of Wine 2 750mlx6
Save $129.60
2bots Moselland Insignum Urziger Wurzgarten Riesling Kabinett 2015
2bots Mongioia Vino Moscato D'Asati Belb DOCG 2016
2bots Veuve Fourny Grande Rsv Brut 1er Cru NV
Decorations
Tasting Notes:
Moselland Insignum Urziger Wurzgarten Riesling Kabinett 2015
Moselland.com
Near the Mosel River in Bernkastel-Kues we have established our winery. In 1969 local growers joined together to form the largest winegrowing group in the state of Rheinland-Pfalz. The result was the creation of Moselland eG, an efficient, reliable and innovative company.
Food Suggestion
Meats, Pork
Mongioia Vino Moscato D'Asti Belb DOCG 2016
Mongioia.com
A tribute to Santo Stefano Belbo. This snapshot looks somewhat “trembling”, due to, or better thanks to an extreme fine perlage, “rippling” a bright straw yellow wine. Yellow pulp and citrus fruits, fragrant bouquets (pineapple, lime and mandarin). In the mouth, this wine is light, fresh, with a well-balanced sweetness. It tastes great with a slice of bread with butter and anchovies although a piece of Castelmagno, not too seasoned, can be a worthy alternative.To maintain at 5° shortly before the service.
Food Suggestion
Cheese, Cheddar and Gruyere
Veuve Fourny Grande Rsv Brut 1er Cru NV
Wine Advocate #192, Dec 23, 2010
The NV Brut Premier Cru Grande Reserve is an intense, pointed wine with layers of well-articulated fruit. The wine reveals gorgeous length and a clean finish laced with juicy pears, roasted nuts and nutmeg. The Grande Reserve is 80% Chardonnay and 20% Pinot Noir. This is Lot 1707, disgorged May 5, 2010. Anticipated maturity: 2010-2015.
Food Suggestion
eafood, Shellfish, Crab and Lobster
2bots Moselland Insignum Urziger Wurzgarten Riesling Kabinett 2015
2bots Mongioia Vino Moscato D'Asati Belb DOCG 2016
2bots Veuve Fourny Grande Rsv Brut 1er Cru NV
Decorations
Tasting Notes:
Moselland Insignum Urziger Wurzgarten Riesling Kabinett 2015
Moselland.com
Near the Mosel River in Bernkastel-Kues we have established our winery. In 1969 local growers joined together to form the largest winegrowing group in the state of Rheinland-Pfalz. The result was the creation of Moselland eG, an efficient, reliable and innovative company.
Food Suggestion
Meats, Pork
Mongioia Vino Moscato D'Asti Belb DOCG 2016
Mongioia.com
A tribute to Santo Stefano Belbo. This snapshot looks somewhat “trembling”, due to, or better thanks to an extreme fine perlage, “rippling” a bright straw yellow wine. Yellow pulp and citrus fruits, fragrant bouquets (pineapple, lime and mandarin). In the mouth, this wine is light, fresh, with a well-balanced sweetness. It tastes great with a slice of bread with butter and anchovies although a piece of Castelmagno, not too seasoned, can be a worthy alternative.To maintain at 5° shortly before the service.
Food Suggestion
Cheese, Cheddar and Gruyere
Veuve Fourny Grande Rsv Brut 1er Cru NV
Wine Advocate #192, Dec 23, 2010
The NV Brut Premier Cru Grande Reserve is an intense, pointed wine with layers of well-articulated fruit. The wine reveals gorgeous length and a clean finish laced with juicy pears, roasted nuts and nutmeg. The Grande Reserve is 80% Chardonnay and 20% Pinot Noir. This is Lot 1707, disgorged May 5, 2010. Anticipated maturity: 2010-2015.
Food Suggestion
eafood, Shellfish, Crab and Lobster
Save $129.60
2bots Moselland Insignum Urziger Wurzgarten Riesling Kabinett 2015
2bots Mongioia Vino Moscato D'Asati Belb DOCG 2016
2bots Veuve Fourny Grande Rsv Brut 1er Cru NV
Decorations
Tasting Notes:
Moselland Insignum Urziger Wurzgarten Riesling Kabinett 2015
Moselland.com
Near the Mosel River in Bernkastel-Kues we have established our winery. In 1969 local growers joined together to form the largest winegrowing group in the state of Rheinland-Pfalz. The result was the creation of Moselland eG, an efficient, reliable and innovative company.
Food Suggestion
Meats, Pork
Mongioia Vino Moscato D'Asti Belb DOCG 2016
Mongioia.com
A tribute to Santo Stefano Belbo. This snapshot looks somewhat “trembling”, due to, or better thanks to an extreme fine perlage, “rippling” a bright straw yellow wine. Yellow pulp and citrus fruits, fragrant bouquets (pineapple, lime and mandarin). In the mouth, this wine is light, fresh, with a well-balanced sweetness. It tastes great with a slice of bread with butter and anchovies although a piece of Castelmagno, not too seasoned, can be a worthy alternative.To maintain at 5° shortly before the service.
Food Suggestion
Cheese, Cheddar and Gruyere
Veuve Fourny Grande Rsv Brut 1er Cru NV
Wine Advocate #192, Dec 23, 2010
The NV Brut Premier Cru Grande Reserve is an intense, pointed wine with layers of well-articulated fruit. The wine reveals gorgeous length and a clean finish laced with juicy pears, roasted nuts and nutmeg. The Grande Reserve is 80% Chardonnay and 20% Pinot Noir. This is Lot 1707, disgorged May 5, 2010. Anticipated maturity: 2010-2015.
Food Suggestion
eafood, Shellfish, Crab and Lobster
2bots Moselland Insignum Urziger Wurzgarten Riesling Kabinett 2015
2bots Mongioia Vino Moscato D'Asati Belb DOCG 2016
2bots Veuve Fourny Grande Rsv Brut 1er Cru NV
Decorations
Tasting Notes:
Moselland Insignum Urziger Wurzgarten Riesling Kabinett 2015
Moselland.com
Near the Mosel River in Bernkastel-Kues we have established our winery. In 1969 local growers joined together to form the largest winegrowing group in the state of Rheinland-Pfalz. The result was the creation of Moselland eG, an efficient, reliable and innovative company.
Food Suggestion
Meats, Pork
Mongioia Vino Moscato D'Asti Belb DOCG 2016
Mongioia.com
A tribute to Santo Stefano Belbo. This snapshot looks somewhat “trembling”, due to, or better thanks to an extreme fine perlage, “rippling” a bright straw yellow wine. Yellow pulp and citrus fruits, fragrant bouquets (pineapple, lime and mandarin). In the mouth, this wine is light, fresh, with a well-balanced sweetness. It tastes great with a slice of bread with butter and anchovies although a piece of Castelmagno, not too seasoned, can be a worthy alternative.To maintain at 5° shortly before the service.
Food Suggestion
Cheese, Cheddar and Gruyere
Veuve Fourny Grande Rsv Brut 1er Cru NV
Wine Advocate #192, Dec 23, 2010
The NV Brut Premier Cru Grande Reserve is an intense, pointed wine with layers of well-articulated fruit. The wine reveals gorgeous length and a clean finish laced with juicy pears, roasted nuts and nutmeg. The Grande Reserve is 80% Chardonnay and 20% Pinot Noir. This is Lot 1707, disgorged May 5, 2010. Anticipated maturity: 2010-2015.
Food Suggestion
eafood, Shellfish, Crab and Lobster
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