Bruno Clair Vosne Romanee Les Champs Perdrix 2014 750ml

Burghound.com, Jan 15, 2016
Here too there is a whiff of oak on the spicier and ever-so-slightly fresher nose of black pinot fruit, violet and lavender aromas. Once again there is a lovely mineral component on the delicious, detailed and vibrant medium weight flavors that are tightly focused and quite saline on the moderately austere and well-balanced finale. Note that this lovely effort should reward up to a decade of cellar time and hold for two.

Domaine Bruno Clair is a Burgundy producer with vineyards across the Côte de Nuits and the Côte de Beaune. The majority of its wines are made from Pinot Noir, but it also makes Chardonnay and Aligoté covering the gamut of regional designations from Bourgogne and villages to premier and grand cru. Its most highly regarded sites are in the grand cru vineyards Bonnes-Mares, Corton-Charlemagne and Chambertin-Clos-de-Bèze.
Named for its founder, Bruno Clair was established in 1979 with plots in Marsannay, Fixin, Savigny-les-Beaune and Morey-Saint-Denis. Bruno is the grandson of Bernard Clair, who established highly regarded Burgundy estate Domaine Clair-Daü in 1919. After Bernard died in the late 1970s, there was conflict over how to divide the estate but, in the 1980s, Bruno took on several more family vineyards including ones in esteemed villages such as Gevrey-Chambertin, Vosne-Romanée and Chambolle-Musigny. The purchase of additional vineyards in the 1990s brought the domaine to 23 hectares (57 acres).

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