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Reserve de la Comtesse 2016 ex-ch - 6bots 750mlx6
France, Bordeaux, Medoc, Pauillac
Bordeaux Blend Red
(WS-92)
ABOUT PROFESSIONAL RATING
Wine Spectator tasters review wines on the following 100-point scale. While ratings may influence your decision, the ultimate judgment is your palate.
95 - 100
Classic: a great wine.
90 - 94
Outstanding: a wine of superior character and style.
85 - 89
Very good: a wine with special qualities.
80 - 84
Good: a solid, well-made wine.
75 - 79
Mediocre: a drinkable wine that may have minor flaws.
50 - 74
Not recommended.
Winespectator.com, Web Only, 2019
A touch old-school, featuring savory, tobacco and rosemary accents amid a core of concentrated black cherry, red currant and plum paste flavors. Slightly austere, with chalky minerality harnessing the finish. A savory edge peeks in at the last second. For fans of the style. Best from 2022 through 2035.
A touch old-school, featuring savory, tobacco and rosemary accents amid a core of concentrated black cherry, red currant and plum paste flavors. Slightly austere, with chalky minerality harnessing the finish. A savory edge peeks in at the last second. For fans of the style. Best from 2022 through 2035.
In the Bordeaux region the classified crus have mixed soils, but large enough tracts of land to make very rigorous selections. It is only the quest for excellence during the XVIIIth century that led the owners to elaborate several wines of different quality. Severe selecting is the guarantee of quality of a great wine, but also of a second wine.
Today, the second wines represent between 20 and 50 % of the total production of the Chateau. From the same soil, the second wine benefits from the same technology as the great wine, and also its reputation. They are generally excellent wines, though less robust and long lasting than their elders.
The archives kept at Château Pichon Longueville Comtesse de Lalande mention the existence of a second wine as early as the XIXth century: 27 April 1890, shipping of four bottles of the vintage 1874 second wine to the Moscow exhibition.
In addition, the accounts book for the year 1874, that details the production of the year confirms that the second wine was rigorously selected.
The second wine of Pichon Longueville Comtesse de Lalande, The Réserve de la Comtesse, was created and sold for the first time in 1973.
Today, the second wines represent between 20 and 50 % of the total production of the Chateau. From the same soil, the second wine benefits from the same technology as the great wine, and also its reputation. They are generally excellent wines, though less robust and long lasting than their elders.
The archives kept at Château Pichon Longueville Comtesse de Lalande mention the existence of a second wine as early as the XIXth century: 27 April 1890, shipping of four bottles of the vintage 1874 second wine to the Moscow exhibition.
In addition, the accounts book for the year 1874, that details the production of the year confirms that the second wine was rigorously selected.
The second wine of Pichon Longueville Comtesse de Lalande, The Réserve de la Comtesse, was created and sold for the first time in 1973.
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