Ch.Petrus 2004 750ml

Winespectator.com, Mar 31, 2007
Offers crushed berries, with chocolate and light vanilla. Full-bodied, with a solid core of fruit, silky tannins and a caressing texture. Very harmonious and pretty, with a balanced palate.

Petrus is a Bordeaux wine estate located in the Pomerol appellation near its eastern border to Saint-Emilion. An estate of limited size, it produces a limited production red wine almost entirely from Merlot grapes, on occasion with small amounts of Cabernet Franc, and produces no second wine. The estate belongs to the family of the Libourne wine merchant JP Moueix.
Although the wines of Pomerol have never been classified, Petrus is widely regarded as the outstanding wine of the appellation by consensus, and leads a duo of Pomerol estates of extreme prices, along with Le Pin, that in the modern era are consistently among the world's most expensive wines.

Meats, Beef and Venison