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Ch.Haut Brion 2011 ex-ch - 3bots 750mlx3
France, Bordeaux, Pessac-Leognan
Bordeaux Blend Red
Robert Parker's rating system employs a 50-100 point quality scale (Parker Points®). While ratings may influence your decision, the ultimate judgment is your palate.
96 - 100
An extraordinary wine of profound and complex character displaying all the attributes expected of a classic wine of its variety. Wines of this caliber are worth a special effort to find, purchase, and consume.
90 - 95
An outstanding wine of exceptional complexity and character. In short, these are terrific wines.
80 - 89
A barely above average to very good wine displaying various degrees of finesse and flavor as well as character with no noticeable flaws.
70 - 79
An average wine with little distinction except that it is a soundly made. In essence, a straightforward, innocuous wine.
60 - 69
A below average wine containing noticeable deficiencies, such as excessive acidity and/or tannin, an absence of flavor, or possibly dirty aromas or flavors.
50 - 59
A wine deemed to be unacceptable.
Click 6 Bottles:
Wine Advocate, Mar 02, 2017 by Neal Martin
Tasted blind as a vintage comparison at the Valandraud vertical, the 2011 Haut Brion has always been an excellent Pessac-Léognan, though recent encounters suggest it does not have the potential of the 2012. It has a gentle and caressing bouquet full of copious dark cherry and raspberry fruit, a touch of saddle leather and a seam of dark chocolate emanating from the oak regime, which needs more time to integrate (though it is not an Haut-Brion that is going to demand years and years in bottle). The palate is medium-bodied with fine tannin and feels gentle in the mouth. It is very well balanced, although perhaps the oak comes through too strongly on the finish, when frankly there is no need. Nevertheless, this is a classic Pessac-Léognan - maybe "mild mannered" and a little conservative compared to more ambitious recent vintages, yet there is no doubting its class and pedigree. Tasted December 2016.
The initial impression is one of a certain discretion and even restraint the prerogative of any person with self-confidence. at every swirl, you discover new aromas, which build up into great complexity. The terroir is expressed in the wine through s unique signature with an empyreumatic bouquet (Havana cigars, chocolate, roasting, and cedar wood and so on). The attack has the same restraint with precise, exceedingly soft tannins. But the power of this wine is revealed in the surprising long mid-palate and even longer finish. This aromatic persistence is the prerogative of very great origins.
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