Krug Vintage Brut 1985 1500ml - 3bots 1500mlx3

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Jancisrobinson.com, Sep 11, 2014
Fully mature, bronze colour and rather a sluggish bead. Quite a bit of mushrooms and toast on the nose but wonderful freshness on the palate. Great balance. Powerful but not at all sweet. Fully resolved. Very impressive.

Krug was established in 1843 by Joseph Krug and has since specialised in producing only prestige and specialised champagnes. Krug is the only firm still producing all its champagne in small oak casks, an essential element for developing Krug's intense bouquet and complex flavours. Today, Henri, Rémi and Olivier Krug, who supervise every step of production, tasting and blending, represent the 5th and 6th generations.
With long periods of maturation (6-8 years), Krug champagne continues to age gracefully after release, developing an intensely rich, nutty flavour whilst remaining remarkably fresh.

Seafood, Shellfish, Crab and Lobster