Leflaive Batard Montrachet Grand Cru 2011 750ml

Burghound.com/ Tasted: Jun 11, 2013
This is even more expressive and more aromatically complex though ever-so-slightly less elegant and refined with a very fresh and layered nose of white flowers, citrus and perfectly ripe yellow orchard fruit aromas. Like the Bienvenues and the Combettes there is the same silky texture that adds interest to the tautly muscled and powerful big-bodied flavors that explode on the palate staining and notably dry finish. This is impressive but not necessarily more so than the Bienvenues, which is to say that they are qualitative peers.

Domaine Leflaive is the most famous estate in Puligny-Montrachet. Anne-Claude Leflaive became co-gérant of this famous Puligny domaine in 1990 - she move towards an organic approach to her vineyards.
After seven years of experiments, with one third of the domaine biodynamic and two thirds organic, the whole domaine was converted to biodynamic farming in 1997, following in the footsteps of Lalou Bize-Leroy and Nicolas Joly.
Leflaives have been extant in Puligny since 1717 but the real founder of the domaine was Joseph (1870-1953) who was succeeded by two of his sons, Vincent and Jo. Responsibility in today’s generation was at first shared by cousins Olivier and Anne-Claude Leflaive, with the latter taking sole responsibility from 1994. The domaine will lose Olivier’s share of the vineyards from 2009.
Leflaive has 22 hectares of vineyards, including 10 hectares of Premiers Crus (in Puligny Montrachet: Les Combettes, Les Pucelles, Les Clavoillons, Les Folatieres/Les Chalumeaux and in Blagny: Sous le Dos d'Ane) and no fewer than 5 hectares of Grands Crus (Chevalier Montrachet, Batard Montrachet, Bienvenues Batard Montrachet).

Meats, Chicken and Turkey