Harlan Estate 2016 1500ml

Wine Advocate #End of September 2019, Oct 1, 2019 by Lisa Perotti-Brown
The deep garnet-purple colored 2016 Harlan Estate comes charging out of the glass, brandishing bold, opulent blackberry pie, warm cassis and blueberry preserves notes with hints of cigar box, Indian spices, crushed rocks and forest floor plus fragrant accents of lavender and black tea. Medium to full-bodied, the palate is built like a brick house, with a solid line of super ripe, grainy tannins and oodles of freshness supporting the layer upon layer of savory and earth-inspired notions, finishing on a lingering mineral note. Impressively structured, incredibly nuanced and possessing all this latent tension, this brazen beauty is set to live for a good 60 years and possibly more!.

H. William Harlan, the founder of Harlan Estate, had a vision. Simply put, he was determined to produce a California "First Growth". Harlan is an entrepreneur with a strong background in real estate and hotel development - someone who has come to understand the importance of "location". Harlan Estate is the result of a twenty year search for prime hillside vineyards, culminated by the patchwork acquisition of 230 acres above the fabled Rutherford-Oakville beachlands. The land is magnificent...oak-studded knolls and valleys, only ten percent of which are now under vine.
The 1997 Harlan Estate is one of the greatest Cabernet Sauvignon-based wines I have ever tasted. A blend of 80% Cabernet Sauvignon, with the rest Merlot and Cabernet Franc, this enormously-endowed, profoundly rich wine must be tasted to be believed. Opaque purple-colored, it boasts spectacular, soaring aromatics of vanilla, minerals, coffee, blackberries, licorice, and cassis. In the mouth, layer after layer unfold powerfully yet gently. Acidity, tannin, and alcohol are well-balanced by the wine's unreal richness and singular personality. The finish exceeds one minute. Anticipated maturity: 2001-2030.

Meats, Beef and Venison